Please read these instructions carefully and retain for future reference. Gourmet Wok5.0 litre heat wall non-stick wokInstruction/Recipe Booklet WW450
8SteamingSteamedfoodsaretenderandjuicy,retainingmostoftheirnutritionalvalue.Mostfoodsaresuitableforsteaming,includingfish,seafood,
9AlwaysturnthepowerOFFandREMOVEtheplugfromthepoweroutletbeforecleaning.Removethecontrolprobefromthesocketofthewok.Teflon® Pla
10Arancini - Cheese Filled Risotto Balls Makes: 24Preparation: 20 minutesCooking: 45 minutes2cupschickenstock½cupwater1tablespoonoliveoil
116.Deepfrycurrypuffsinbatchesfor3-4minutesoruntilgoldenbrown.Drainonpapertowelling.7.Servewithsweetchillisauce.Tip:Preparedcu
12Thai Fish CakesServes: 4-6 as an entréePreparation: 15 minutesCooking: 20 minutes500gredfishfillets2-3tablespoonsredcurrypaste1teaspoonsuga
134.Turnwokoffandallowoiltocoolbeforecarefullyremovingoilfromwokandwipeclean.Heatwokonsetting7;add1tablespoonoffreshoilto
14Fried RiceServes: 4Preparation: 20 minutesCooking: 10 minutes3greenonions2tablespoonspeanutoil4eggs,lightlywhisked175grindlessbaconrasher
15Pad ThaiServes: 4Preparation: 15 minutesCooking: 10 minutes200gricesticknoodles200gfirmtofu¼cupvegetableoil3eggs500glargegreenprawns,pe
16Rendang Daging – Spicy Coconut Beef CurryServes: 6Preparation: 30 minutesCooking: 1 ½ hours1.5kgchucksteak¹⁄³cupdesiccatedcoconut1teaspoongro
17Thai Red Curry Chicken Stir FryServes: 4Preparation: 15 minutesCooking: 5 minutes2largechickenbreastfillets2tablespoonsvegetableoil4eschalot
Sunbeam’s Safety Precautions 1Features of your Non-Stick Wok 2Using your Non-Stick Wok 6Cooking Techniques 7Care and Cleaning 9Recipes 10 Content
18Japanese Stir-Fry PorkServes: 4Preparation: 10 minutes + marinating timeCooking: 5-7 minutes700gporkfillet2tablespoonsmirin2tablespoonsvegetab
Recipes continuedCinnamon DoughnutsMakes: 14Preparation: 20 mins + provingCooking: 10 mins2teaspoonsdryyeast1¼cupsbuttermilkormilk,warmed¼cu
Notes
Shouldyouexperienceanydifficultieswithyourproductduringthewarrantyperiod,pleasecontact ourcustomerservicelineforadviceon1300881
is a registered trademark.Need help with your appliance?Contactourcustomerserviceteamorvisitourwebsiteforinformationandtipsongettingt
1Sunbeam’s Safety Precautions SAFETY PRECAUTIONS FOR YOUR SUNBEAM WOk.• Usewellawayfromwallsandcurtains.• Avoidusingonmetalsurfacese.g.
Glass lid with adjustable steam ventAllowsyoutomonitoryourcookingprogress.Teflon® Platinum Premium™ non-stick coatingDuPont'smostdurable
3Cool touch handles and lid knobForsaferhandling.Dishwasher safe partsThewokvessel,baseandglasslidaredishwashersafeandfullyimmersible.He
4DuPont Teflon® Platinum Premium™ - Professional Use YourSunbeamappliancefeaturesaspecialscratchandabrasive-resistantnon-stickcookingcoa
52000 Watt ‘Heat Wall’ ElementYourSunbeamNon-StickWokfeaturesaspecial2000watt'heat-wall'element.Thiselementwrapsaroundthebas
6Before First UseEnsureanystickersareremovedfromtheproduct.Washinwarmsoapywater,rinsethoroughlyanddryyourwokandlid.Do not immerse
7VariouscookingmethodscanbeusedtomakeawidevarietyoffoodsinyourSunbeamNon-StickWok.Stir-FryingStir-fryingisaquickcookingmethodco
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